BBQ Easter Quail Eggs
October 30 2019
·
October 30 2019
·
Ingredients
1 package of quail eggs
1lb of bacon
Variety pack of food coloring
Junior & The Kid BBQ Sauce
Directions
1
Simmer eggs in salted boiling water for 15 minutes
2
Rinse in cold water
Rinse in cold water
3
Soak in cold water for 10 minutes to make easy to peel
Soak in cold water for 10 minutes to make easy to peel
4
Peel eggs
Peel eggs
5
Mix some food dye, and water in cups or small bowls
Mix some food dye, and water in cups or small bowls
6
Soak eggs for a couple of hours or overnight
Soak eggs for a couple of hours or overnight
7
Wrap in bacon
Wrap in bacon
8
Cook at 500F until bacon is crispy
Cook at 500F until bacon is crispy
9
Brush with bbq sauce and serve
Brush with bbq sauce and serve
